Taste of Revolution
What is a natural wine? A fermented grape juice, produced as naturally as possible, and which takes into account the specificities of terroir. Natural wine is a phenomenon gaining ground and turning into a real debate. Is it a passing fad, or a sustainable revolution?
The director shares these questions and takes the audience with him into the heart of an in-depth, first-person, exhilarating investigation. Calling upon winemakers but also journalists, economists, researchers and philosophers, the director presents and interrogates these different visions of the world, in an enquiry that goes beyond the scope of a simple drink.